Veggies

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5 Terms

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Apples

Fruit with a crisp texture and sweet or tart taste. Comes in various colors like red, green, and yellow. Rich in fiber and vitamin C.

2
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potatos

Flashcard: A starchy tuberous crop that is a staple food in many countries. It is versatile and can be cooked in various ways like boiling, baking, or frying.

3
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tomato

Flashcard:

  • Fruit commonly used as a vegetable

  • Red, round, juicy

  • Rich in vitamins and antioxidants

  • Used in salads, sauces, and sandwiches

4
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banana

Flashcard:

  • Fruit with yellow skin

  • High in potassium

  • Good source of fiber

  • Sweet taste

  • Commonly used in smoothies and desserts

5
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orange

Fruit with a round shape, typically orange skin, and juicy segments inside. It is known for its high vitamin C content and sweet-tangy flavor.