7.1 Work: The Scientific Definition
7.1 Work: The Scientific Definition
- Define nonconservative forces and explain how they affect mechanical energy.
- The principle of conserve of energy can be applied by treating conservative forces in terms of their potential energy and non conservative forces in terms of their work.
- The efficiency of an energy conversion process is the fraction left as useful energy or work, rather than being transformed into thermal energy.
- Power is calculated by calculating changes in energy over time.
- The cost of energy and power consumption are examined.
- Explain the human body's consumption of energy when at rest and when engaged in activities that do useful work.
- The inevitable conversion of energy to less useful forms makes it necessary to conserve energy resources.
- In everyday events and scientific phenomena, energy plays an essential role.
- There are many forms of energy, from that provided by our food, to the energy we use to run our cars, to the sunlight that warms us on the beach.
- Someone with an energetic personality can be an example of what people call energy that isn't scientific.
- One of the most important concepts of physics is the fact that energy has many interesting forms and is involved in almost all phenomena.
- The total amount of energy in the universe is unchanging.
- Energy can change forms, but it can't disappear without a trace.
- One of the physical quantities we say is conserved is energy.
- Even though scientists discovered new forms of energy, it has always been found to apply.
- One of the major building blocks of modern civilization is energy.
- Economic growth is hampered by energy resources.
- The world's use of energy resources, especially oil, continues to grow, with ominous consequences.
- We will look at the world's energy use patterns at the end of the chapter.
- There is a scientific definition of energy.
- There are many forms of energy and it is conserved.
- We begin the chapter with a discussion of work.
- Work is related to energy and how it moves from one system to another.
- Writing an exam or carrying a heavy load on level ground are not work as defined by a scientist.
- The relationship between work and energy is revealed by the scientific definition of work.
- To do work in the scientific sense, a force must be exerted and there must be displacement in the direction of the force.
- To find the work done on a system that undergoes motion that is not one-way or that is in two or three dimensions, we divide the motion into one-way one-dimensional segments and add up the work done over each segment.
- The work done on a system by a constant force is the product of the component of the force in the direction of motion.
- The force in the direction of motion is the component.
- The briefcase has no energy in it.
- It is possible to use the energy from the briefcase to do work.
- The work done on the briefcase by the generator is negative because it is in opposite directions.
- There must be force in the direction of the motion for work to be done.
- There are two ways to understand this energy transfer.
- The briefcase's weight is thought to give the generator energy.
- The generator does negative work on the briefcase, thus removing energy from it.
- The drawing shows the force of the generator on the briefcase and the displacement downward.
- Both work and energy have the same units.
- The units are force times distance from the definition of work.
- A small apple is lifted by one joule, which is not a large amount of energy.
- Compare this person's average daily intake of food energy to the amount of work they do.
- The amount of heat needed to warm 1 g of water by is equivalent to the amount of food needed.
- The problem can be solved by substituting the given values into the definition of work done on a system.
- The work is unknown because the force, angle, and displacement are given.
- The work in joules to kilo calories yields.
- This is a small fraction of what the person consumes.
- The energy that is released from the consumption of food is not used to work.
- Less than 10% of our food energy is used to do work and more than 90% is converted to thermal energy or stored as chemical energy in fat.